Quick and Easy Air Fryer Cinnamon Sugar Churros
Ingredients:
1 cup all-purpose flour
1/4 cup granulated sugar
1/2 teaspoon ground cinnamon
1/2 cup water
2 tablespoons unsalted butter
1 large egg
Instructions:
1. Prepare the Dough:
Heat Water and Butter:
In a medium saucepan, bring the water and butter to a boil over medium heat. Stir occasionally until the butter is melted.
Add Flour:
Remove the saucepan from the heat and quickly stir in the flour. Mix until a dough forms and the mixture starts to pull away from the sides of the pan.
Cool and Add Egg:
Let the dough cool for a few minutes. Then, add the egg and mix until fully combined and smooth. The dough should be thick and slightly sticky.
2. Shape the Churros:
Prepare Piping Bag:
Transfer the dough to a piping bag fitted with a star tip or a plastic bag with the corner cut off.
Pipe Churros:
Pipe 4-5 inch long strips of dough onto a piece of parchment paper or directly onto the air fryer basket lined with parchment.
3. Air Fry the Churros:
Preheat Air Fryer:
Preheat your air fryer to 360°F (180°C).
Air Fry Churros:
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