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Celebrate the flavors of summer with our decadently delicious Peach Raspberry Cheesecake! Every bite sings with fruity freshness!

Ingredients:
For the crust:
1 1/2 cups crushed digestive biscuits
1/3 cup unsalted butter, melted
For the cream cheese layer:
16 oz cream cheese, softened
3/4 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
For the fruit layer:
1 cup raspberries
1 cup sliced peaches
For the Peach Glaze:
2 cups fresh peach slices
1/2 cup sugar
1/4 cup water
1 tbsp lemon juice
1 tsp cornstarch dissolved in 2 tbsp water
For the topping:

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