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These Chewy Nutty Squirrel Bars are a delicious tribute to the squirrel, one of the most beloved creatures on Earth. Almonds and sweetened milk come together in these bars, making them a quick and easy snack or breakfast option. Plus, they are easy to make and may be stored in the fridge for up to a week.
My first exposure to these establishments was during a stay with my grandparents in the countryside. The sight of the squirrel family who made their home in their garden sent shivers down my spine. When I asked my granny for a way to personalize the bars, she suggested these. I was ecstatic to finally get the chance to return the squirrels for what seemed like a very generous gift.
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Delightful Nut-and-Chew Gumballs
The amount of cocoa powder needed is 1/3 cup.
1 1/2 cups of baking flour
half a cup of powdered sugar
chopped nuts (walnuts, pecans, or a mix of nuts)—4 tablespoons of heavy cream—1/2 cup
A 14-ounce can of sweetened condensed milk, one cup of baked butterscotch or caramel ships
Two teaspoons of vanilla essence and a teaspoon of salt
Before slicing into two sticks, allow 2 tablespoons of the unsalted butter that was set aside to cool to room temperature.
Instructions:
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