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Chicken Quesadillas – a cheesy, savory delight that everyone will love!

Preheat the Skillet: Preheat a large skillet over medium heat.
Assemble the Quesadillas: Place a tortilla in the skillet. Sprinkle half of the tortilla with shredded cheese, followed by shredded chicken, salsa, and cilantro (if using).
Cook the Quesadillas: Fold the tortilla over the filling to create a half-moon shape. Cook until the tortilla is golden and the cheese has melted, about 2-3 minutes per side.
Repeat: Repeat with the remaining tortillas and ingredients.
Serve: Remove from the skillet, slice into wedges, and serve hot.

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