Ingredients:
1 cup all-purpose flour
1 cup granulated sugar
1/2 cup unsalted butter, softened
2 large eggs
1/2 cup milk
1/4 cup rose syrup
1 tsp baking powder
1/2 tsp vanilla extract
1/4 tsp salt
1 cup heavy whipping cream
2 tbsp powdered sugar
Fresh rose petals for garnish
Directions:
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