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GARLIC PARMESAN ROASTED BRUSSELS SPROUTS

Ingredients list for the parmesan Brussels sprouts:

16 oz (450g) Brussels sprouts, rinsed
3 tablespoons olive oil (or melted butter)
1/2 teaspoon kosher salt and freshly cracked black pepper
1 teaspoon Italian seasoning
3 garlic cloves, minced
1/2 cup grated Parmesan cheese, or to taste

Directions:

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