Prepare the Punch Base:
In a large pitcher or punch bowl, combine the pineapple juice, orange juice, and lemon-lime soda. Stir well to mix.
Add the Grenadine:
Slowly pour the grenadine into the punch mixture. Watch as it sinks to the bottom, creating a spooky red gradient effect.
Mix in Coconut Cream:
For a ghostly effect, gently float the coconut cream on top by pouring it over the back of a spoon. It will give the punch an eerie, misty look.
Add Ice:
Fill the pitcher or bowl with ice cubes to keep the punch nice and chilled.
Garnish:
Top the punch with gummy ghosts or candy eyes for a fun and spooky Halloween touch.
Serve:
Stir gently to blend the flavors, and pour into glasses. Enjoy the ghostly punch at your Halloween celebration!
This punch is the perfect blend of fun and fright for your Halloween party! 🎃
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