Hibachi Dinner at Home
Ingredients:
For the Hibachi Chicken:
1.5 pounds boneless, skinless chicken breasts or thighs
2 tablespoons soy sauce
2 tablespoons vegetable oil
1 tablespoon sesame oil
2 tablespoons brown sugar
2 cloves garlic, minced
1 teaspoon ginger, minced
Salt and pepper, to taste
For the Hibachi Vegetables:
1 large onion, sliced
1 red bell pepper, sliced
1 cup broccoli florets
1 cup sliced mushrooms
2 tablespoons vegetable oil
1 tablespoon soy sauce
Salt and pepper, to taste
For the Hibachi Fried Rice:
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