In a blender, add sweetened condensed milk. Add ΒΌ of berries and blend until smooth. Repeat until all berries have been incorporated. π¨
Pour into a container, seal, and freeze for 4-5 hours or until frozen. Serve and enjoy. π§
π‘ Notes:
Fresh out of the blender, your sherbet will have the consistency of a soft-serve ice cream. It will melt quickly!
Mixed berries can be substituted with other frozen fruit like mangoes, strawberries, or pineapple.
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