People vow to never eat McDonald’s scrambled eggs again after learning how they are made

Social media reactions
The video has garnered hundreds of thousands of views and elicited various reactions from viewers.

Some were pleasantly surprised by the freshness of the eggs, while others raised questions about certain aspects of the cooking process.

Past instances of McDonald’s cooking processes have also sparked discussions among customers.

I used to own a restaurant. When my supplier suggested these liquid eggs, i thought no way!

He gave me some to try. Could not tell the difference, really easy to prepare and delicious, one user said.

More for me, I love them, sooo fluffy! The second user commented.

I work on grill at a McDonald’s for 20 years there is nothing wrong with the liquid egg..I made the best Scramble eggs, the third user said.

We used real eggs in my 10 years at McDonald’s, another wrote.

I’m not concerned about how they’re fried I’m concerned about what’s in the liquid egg, some one said.