Combine vinegar, water, salt, sugar, peppercorns, bay leaf, and red pepper flakes in a pot. Bring to a boil.
Add garlic cloves and simmer for 2 minutes.
Transfer garlic to a jar, pour brine over garlic, cool, then refrigerate.
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Combine vinegar, water, salt, sugar, peppercorns, bay leaf, and red pepper flakes in a pot. Bring to a boil.
Add garlic cloves and simmer for 2 minutes.
Transfer garlic to a jar, pour brine over garlic, cool, then refrigerate.
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