Preheat Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
Prepare Dough: Roll out the refrigerated pizza dough on the prepared baking sheet.
Add Butter: Brush the melted butter over the entire surface of the dough.
Cinnamon-Sugar Mixture: In a small bowl, mix together granulated sugar, ground cinnamon, and brown sugar. Sprinkle this mixture evenly over the buttered dough.
Bake: Bake for 15-20 minutes, or until the edges are golden brown and the center is cooked through.
Prepare Glaze: While the pizza is baking, prepare the glaze by whisking together powdered sugar, milk, and vanilla extract in a small bowl until smooth.
Serve: Once the pizza is done baking, drizzle the glaze over the top. Let it cool slightly before slicing and serving.
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