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What a delightful sensation it is to bite into something cheesy, with a crunchy exterior and a gooey interior! That’s why I feel compelled to tell you about these Baked Broccoli Cheese Balls. When I’m craving something decadent but yet want to sneak in some vegetables, I always go for them. This baked cheese ball recipe has its roots in a healthier take on the traditional fried cheese ball, making it an ideal choice for times when you’re watching your calorie intake. These tiny jewels are sure to be a hit at any occasion—whether you’re entertaining guests, searching for a way to spice up dinner, or just craving a snack. Plus, they’re a great way to get the kids (or yourself) to eat more veggies!
For a light lunch, try these Baked Broccoli Cheese Balls with a tangy marinara sauce or serve them with a fresh green salad. These appetizers may easily be transformed into a full-fledged supper when paired with a bowl of tomato soup or your preferred grain pilaf, satisfying heartier appetites.
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Braised Cheese Balls with Broccoli
Approximate serving size:
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