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Air Fryer Donuts

Air Fryer Donuts
Ingredients:

For the Donuts:

1 can (16.3 oz) refrigerated biscuit dough (like Pillsbury Grands)
1/4 cup granulated sugar (for coating)
1 teaspoon ground cinnamon (for coating)
1 tablespoon melted butter (for brushing)
For the Glaze (optional):

1 cup powdered sugar
2-3 tablespoons milk
1/2 teaspoon vanilla extract
Instructions:
Preheat Air Fryer: Preheat your air fryer to 350°F (175°C).

Prepare Donut Dough:

Open the can of biscuit dough and separate the biscuits. Use a small round cutter or the end of a piping tip to cut out the centers of each biscuit to form donut shapes.
Prepare Coating:

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