Creamy Lemon Garlic Shrimp Pasta
Ingredients:
For the Shrimp:
1 pound large shrimp, peeled and deveined
2 tablespoons olive oil
4 cloves garlic, minced
1/2 teaspoon red pepper flakes (optional, for a bit of heat)
Salt and pepper, to taste
For the Pasta:
12 ounces fettuccine or linguine
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