Apple Fritter Bites
Ingredients:
For the Bites:
2 medium apples (such as Granny Smith or Honeycrisp), peeled, cored, and finely diced
1/2 cup granulated sugar
1 tsp ground cinnamon
1/2 tsp ground nutmeg
1/2 cup all-purpose flour
1/2 tsp baking powder
1/4 tsp salt
1 large egg
1/4 cup milk
2 tbsp melted butter
Vegetable oil, for frying
For the Glaze:
1 cup powdered sugar
2-3 tbsp milk
1/2 tsp vanilla extract
A pinch of ground cinnamon (optional)
Instructions:
Prepare the Apple Mixture:
Mix Apples: In a bowl, combine the diced apples with 1/4 cup granulated sugar, 1 tsp cinnamon, and 1/4 tsp nutmeg. Set aside to let the apples release their juices.
Prepare the Batter:
2. Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking powder, salt, and remaining 1/4 cup granulated sugar.
3. Mix Wet Ingredients: In another bowl, whisk the egg, milk, and melted butter until well combined.
4. Combine: Pour the wet ingredients into the dry ingredients and stir until just combined. The batter will be thick.
Combine Apples and Batter:
5. Add Apples: Gently fold the apples into the batter, making sure they are evenly distributed.
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