Ingredients:
12 Fajita-Size Flour Tortillas (warmed)
2 cups Shredded Chicken
4 ounces Cream Cheese, softened
1 cup Cheddar Cheese, shredded
4 Strips Bacon, cooked and crumbled
2 Jalapeño Peppers, seeded and minced
1 tablespoon Vegetable Oil
Salt (optional)
Salsa or Guacamole, for serving (optional)
Directions:
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