Ingredients
1 cup long-grain rice
Some beef
2 ½ cups low-sodium beef stock
2 teaspoons Tony Chachere’s creole seasoning
4 tablespoons butter
2 teaspoons chopped fresh parsley
Instructions
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Ingredients
1 cup long-grain rice
Some beef
2 ½ cups low-sodium beef stock
2 teaspoons Tony Chachere’s creole seasoning
4 tablespoons butter
2 teaspoons chopped fresh parsley
Instructions
ADVERTISEMENT
ADVERTISEMENT