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Pumpkin Scones! These scones are the perfect fall treat with a hint of pumpkin spice and a warm, flaky texture. It’s a must-try recipe for all pumpkin lovers out there!

Ingredients:
– 2 cups all-purpose flour
– 1/3 cup brown sugar
– 1 tablespoon baking powder
– 1/2 teaspoon salt
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
– 1/4 teaspoon ground cloves
– 1/4 teaspoon ground ginger
– 1/2 cup cold butter, cubed
– 1/2 cup pumpkin puree
– 1/4 cup milk
– 1 teaspoon vanilla extract
– 1 egg

To make these delicious Pumpkin Scones, start by preheating your oven to 400°F (200°C) and lining a baking sheet with parchment paper.

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