Classic Kiss Cookies
Ingredients:
1 cup unsalted butter, softened
1 cup granulated sugar
1 egg
2 teaspoons vanilla extract
2 1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
36 chocolate kisses (unwrapped)
Instructions:
Preheat Oven:
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat.
Cream Butter and Sugar:
In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
Add Egg and Vanilla:
Beat in the egg and vanilla extract until well combined.
Mix Dry Ingredients:
In a separate bowl, whisk together the flour, baking powder, and salt.
Combine Mixtures:
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