Easy Ice Cream Cake Recipe
Ingredients:
For the Brownie Base:
1 box (about 18.4 oz) brownie mix (plus ingredients required on the box, typically eggs and oil)
1/4 cup semi-sweet chocolate chips (optional, for extra fudginess)
For the Ice Cream Layer:
1 quart (4 cups) ice cream, any flavor (softened slightly for easier spreading)
For the Toppings:
1/2 cup hot fudge sauce
1/2 cup salted caramel sauce
1 cup heavy cream
2 tablespoons powdered sugar
1 teaspoon vanilla extract
Sprinkles, chocolate shavings, or crushed nuts (optional, for garnish)
Instructions:
Prepare the Brownie Base:
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