Ingredients:
2 dozen medium to large fresh oysters in the shell
4 tablespoons unsalted butter, softened
2 teaspoons white miso paste
1 1/2 teaspoons sriracha
1 large lime, zested
1 baguette, for serving
Instructions:
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT
Ingredients:
2 dozen medium to large fresh oysters in the shell
4 tablespoons unsalted butter, softened
2 teaspoons white miso paste
1 1/2 teaspoons sriracha
1 large lime, zested
1 baguette, for serving
Instructions:
ADVERTISEMENT
ADVERTISEMENT