Ingredients:
– 2 large sweet potatoes, cooked and mashed
– 1 cup all-purpose flour
– 1 cup cornmeal
– 1 teaspoon salt
– 1/2 teaspoon baking soda
– 1/2 teaspoon baking powder
– 1 cup buttermilk
– 2 large eggs
– 2 tablespoons unsalted butter, melted
– Honey or sugar, to taste
– Fresh herbs, like chives or scallions, for garnish (optional)
Instructions:
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