Ingredients:
For the Dumplings:
1 cup all-purpose flour
2 tablespoons sugar
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup milk
2 tablespoons butter (melted)
For the Blackberry Sauce:
2 cups fresh blackberries
1/2 cup sugar
1/2 cup water
1 teaspoon lemon juice
Instructions:
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