Lemon Butter Baked Cod 🍋🧈🐟 A simple and delicious recipe for a buttery, lemon-infused baked cod, perfect for a light and flavorful meal.

Ingredients:
2 lb cod fillet (or any white fish)
1/4 cup butter or margarine
2 tablespoons lemon juice
1/4 cup all-purpose flour
Dash(es) of paprika
Salt & pepper to taste

Directions:
1️⃣ Prep the Fish:
Start by cutting the cod into serving-sized pieces to ensure that each piece cooks evenly and thoroughly.
2️⃣ Butter Mixture:
Melt the butter in a saucepan over low heat or in the microwave. Stir in the lemon juice, blending the flavors together.
3️⃣ Flour Coating: