Ingredients:
4 bone-in pork chops
2 ripe peaches, sliced
1/4 cup balsamic vinegar
2 tbsp honey
1/4 cup crumbled Gorgonzola cheese
2 tbsp olive oil
1 clove garlic, minced
1 tsp salt
1/2 tsp black pepper
Fresh basil leaves (for garnish)
Step-By-Step Instructions:
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