Impress your guests with this inventive dish that transforms the humble cauliflower into a magnificent centerpiece. Baked to perfection, this stuffed cauliflower is packed with flavorful minced meat and spices, promising a delightful dining experience that will garner praises and spark conversations at the dinner table.
Ingredients:
- 1 kilogram whole cauliflower
- 400 grams minced meat (beef, chicken, or turkey)
- 1/2 onion, finely chopped
- A bunch of parsley, roughly chopped
- 1 whole egg
- 1 egg yolk
- Salt and black pepper, to taste
- 1 teaspoon paprika
- 1 teaspoon tomato paste
- Butter or oil for greasing
Instructions:
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